lunch

we have moved to a gratuity-included model, please read about it here

starters
soup du jourcup 6 bowl 8
French onion soup 9
a classic done our way

poutine12
fries with duck confit, cheese curds and duck demi sauce
spicy smoked salmon deviled eggs8
steamed mussels*15
with fennel, garlic and vermouth

cheese plate14
with crackers, dried fruit, nuts or other fun stuff

salads
the house6
organic mixed greens, choice of dressing
grilled romaine11
with radicchio, sun-dried tomato ceasar dressing, parmesan and toasted garlic crumbs
spring citrus12
frisee, assorted citrus wedges, crumbled goat cheese and pink peppercorn vinaigrette
toasted farro10
tossed with fennel, carrot, raisin, pomegranate vinaigrette topped with feta
soup n salad9
the house salad with a cup of soup and a bit of bread

sandwiches
all sandwiches come with fries, sub soup or salad for $2
turkish Italian14
roast turkey, capocollo & cotto salami, provolone and giardiniera on a demi-baguette
meatloaf sandwich13
seared beef & pork meatloaf on grilled buttermilk bread with bacon marmalade and pickled red onions
lamb French dip14
roasted, sliced lamb with soppressata, caramelized red onion & Dijon mustard on a Reality Kitchen demi-baguette
pork sandwich12
smoked pork loin served sliced on ciabatta with apple butter, brie and arugula
rye burger*14
prime sirloin beef patty on a Reality Kitchen brioche with a changing selection of condiments and toppings from the chef’s whimsy

mains
pasta of the day14
ask your server about today’s selection
shrimp souvlaki14
Greek marinated shrimp grilled on a skewer and served with Greek salad & grilled flat bread
catch of the day*18
ask your server about today’s selection
Spanish lentil briami16
onion, leek, carrot, sweet potato, celery, red pepper and Spanish lentils briased with saffron and garam marsala; served over minted couscous

gratuities are include in the cost of items please read about it here
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. They may also increase your risk of enjoying your food.