starters soup du jour – cup 4     bowl 6 soupe au pistou – a classic done our way 7 poutine – fries with cheddar cheese, duck confit and duck demi 7 steamed mussels*– with fennel, chorizo and white wine 13 chèvre frites – lightly breaded and fried fresh goat cheese with onion marmalade 6 (double […]